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Dairy Sustainability Framework
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Issue #65

February 2026

In this issue...

Find out about recent and forthcoming DSF activities along with topical articles for those engaged in sustainability efforts in the dairy sector...

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Updates from the DSF Communities of Interest

Animal Care – January marked the fifth anniversary of the Animal Care Community, a milestone celebrated with a meeting focused on a pioneering UK initiative: the GB Dairy Cow Lameness Manifesto. Speaker, Dr Owen Atkinson, explained how this collective commitment from across the British dairy industry aims…

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DSF Arla Case study Feb 2026

New DSF case study on reducing GHG emissions

A new case study on greenhouse gas (GHG) mitigation has been published in the DSF Members Area of the website. The case study, provided by Arla Foods, “Introducing a sustainability incentive model to motivate and reward past and future actions taken on farm to reduce GHG emissions“, outlines the development and implementation of the Arla…

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Biodiversity plans progress 2024 calendar yr reporting

DSF reporting on Biodiversity progress

In the 2024 calendar year reporting, 74% of DSF milk volume prioritised biodiversity, ranking it fourth among the 11 DSF Sustainability Criteria. The latest sustainability progress report now features trend analysis across several of the Criteria. In the case of biodiversity, the line highlights…

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Welcome to two new faces to the DSF Governors and ADCO

We would like to welcome a couple of new faces to the DSF Governors and Advisory Council (ADCO). Joining the DSF Governing Board is Carol Mburu who is the Executive Director of Eastern and Southern African Dairy Association (ESADA). With over ten years in agribusiness leadership, Carol’s…

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Tackle on-farm GHG emissions with the P2DNZ Animal Nutrition Task Force

The Pathways to Dairy Net Zero (P2DNZ) Animal Nutrition Task Force is advancing global progress with on-farm greenhouse gas emissions management, driven by representatives of commercial companies, industry organizations and P2DNZ partner associations. The group, which is currently focused on developed economies, drives change across three key…

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FAO training tools

New FAO training tools for healthier, more productive dairy farms

The Food and Agriculture Organisation of the United Nations (FAO) has published a set of practical training resources aimed at helping farmers, vets, and advisors improve dairy cattle health and productivity. Titled – Improving Cattle Health and Productivity – the easy-to-use, visual materials cover key topics like…

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New Director General for IICA

In January, Muhammad Ibrahim became Director General of the Inter-American Institute for Cooperation on Agriculture (IICA), aiming to boost science-based cooperation for agriculture in the Americas. DSF welcomes his appointment and looks forward to future collaboration on dairy initiatives such as the FEPALE LATAM project which through a partnership between Fepale, IICA, CAF (Latin American…

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Sustainable livestock transformation webinar: animal welfare solutions for resilient agrifood systems

The Global Agenda for Sustainable Livestock is coordinating a webinar on animal welfare and resilient agrifood systems. Discussions will cover how integrating animal welfare into sustainable farming systems delivers co-benefits for:

  • improving the resilience of livestock production systems;
  • food security, nutrition and healthy diets;
  • animal health;
  • natural resource use; climate;…
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FAO Ecosystem services in livestock agroecosystems

Ecosystem Services in Livestock Agroecosystems

Livestock agroecosystems play a vital role in rural development, landscape management, and food security, despite public debate often focusing on their environmental and welfare challenges. The guide, Ecosystem services assessment in livestock agroecosystems, from the Food and Agriculture Organization of the United Nations (FAO) reframes the discussion,…

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Sustainability News Roundup from DSF Members

2023 – 2024 U.S. Dairy Sustainability Report – published by the Innovation Center for U.S. Dairy, DSF aggregating member, covers nearly 74% of national milk production from 2021–2024, and showcases industry progress in renewable energy, animal care, workforce safety, and community support. The findings reflect ongoing efforts to improve well-being, environmental stewardship,…

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February’s food for thought…

  • For the world’s food supply, federal funding cuts have long-term impacts
  • The pioneering dairy farmer keeping calves with their mothers
  • Era of ‘global water bankruptcy’ is here, UN report says
  • Anaerobic digestion could cut dairy carbon footprint by 20%, study finds
  • From milk to growing media: protein fibre offers…
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Upcoming dates for your diary

If you have any upcoming events that you think would be of interest to the DSF community, please send details to the DSF secretariat and we will do our best to include them in future newsletters.

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