Tai leads Land O’ Lakes’ dairy sustainability efforts. This includes developing and managing their SUSTAIN Dairy Platform to measure sustainability indicators across Land O’ Lakes’ milk supply and develop key stakeholder partnerships. Tai is also responsible for developing new products, projects or services to drive continuous improvement on-farm and transparency to demonstrate Land O’ Lakes’ commitment to sustainability.

Before joining Land O'Lakes, Tai worked on an USDA-funded project assessing the viability of producers in the Northeast. She also held research positions with Hunger-Free Minnesota and the New Entry Sustainable Farming Project.
Tai has a Master of Science degree in Agriculture, Food and the Environment from Tufts University and a Bachelor of Arts degree in International Studies with a concentration in Global Environmental Politics from American University. Most recently, she was also named one of Greenbiz’s 2016 30 Under 30 Emerging Leaders.

Natalie is a veterinarian from the University of Chile with a Masters in Environmental Management with specialization in sustainable development from Queensland University, Australia.

Her work experience includes formulation and implementation of projects in both public and private institutions, research in prestigious national and international institutions as well as technical advice and technology transfer to farmers.

She is the Coordinator of the Chilean Dairy Consortium Sustainability Program. This program seeks to promote an economic, social and environmentally sustainable management of the national dairy industry through the development and implementation of a Sustainability Strategy.